Loading Events

« All Events

November 9-10, 2019 Wet Buns Outing

November 9 @ 8:00 am - November 10 @ 5:00 pm

| Free – $10

Our annual celebration of the drizzle season! Finally! Normal Northwest weather! Chums are staging in the shallow estuaries, the resident coho are there for those who know where to cast, and the biggest searuns are looking for that last meal before a long winter in a little stream.

Seafood stew, prepared by liberally lubricated volunteer labor always tastes best around a big fire. This is the best “outing” meal of the year as far as many are concerned, and is a must do trip for me. So stay away if you don’t like shrimp, halibut, clams, cod, crab, or any of that other fishy food. Yes, there are some vegis in there too…

We will gather at the group camp area at Penrose Point state Park, with dinner prepping starting around 4:00. I Know, that cuts into some fishing time, but it gets dark early these days. We need several volunteers to crack crabs, chop fish, shell shrimp, etc.

Bring your favorite cold weather appetizer, and the club does the rest. This is truly a great outing.

The fishing can be done from beaches, but is done better from a boat. Launches at Vaughn bay, Allyn, Latimers landing, Treasure Island, and Von Geldern cove are all good jumping off spots for South Sound fly fishing.

Orange and white flies, along with olive clousers and dali lamas work really well. Chums like anything small and green.

Sign up for head count and bring a sturdy bowl for dinner. See you there!

Details

Start:
November 9 @ 8:00 am
End:
November 10 @ 5:00 pm
Cost:
Free – $10
Event Category:

Organizer

Outings Committee

Venue

Penrose Point State Park
321 158th Avenue Kp S
Lakebay, WA 98349 United States
+ Google Map
Phone:
(253) 884-2514
Website:
http://parks.state.wa.us/564/Penrose-Point

Sign-up

60 available
WFFC Members $ Guests Nov Wet Buns$0.00

Please fill in all required fields

60 available
Wet Buns Meal & Beverages Donation$10.00

Please fill in all required fields

NOTE: Recommend "Credit Card" dinner prepayments over "Pay at Event" sign-ups because it provides attendees the "Grab and Go" Dinner Tickets self check-in capability, simplifies the Ghillies dinner meeting's administration work and has the lowest credit card fees.